Celebration Recipe Baba au Rhum
David’s inspiration for this festive cake was the movie Babette’s Feast, and a family gathering at Christmas time. Baba au Rhum is not complicated to make, however, it is a yeast-based dough so you need to allow enough time for the dough to rise. David’s Cocoa & Lavender post includes several beautiful photos for this dessert that David says he will make many more times. The recipe for Baba au Rhum is below.