Seafood Pot Pie Makes Every Day a Holiday
I think the healthiest thing that any of us can do is to look at each day as a holiday. Every day we have is a gift, and we should treat it as such. This recipe was posted in The New York Times around the holidays as a way to …
I think the healthiest thing that any of us can do is to look at each day as a holiday. Every day we have is a gift, and we should treat it as such. This recipe was posted in The New York Times around the holidays as a way to …
Fall is Olive Season in Provence
Olives from Provence In the Alpilles, near the Vallée des Baux, there is nothing that signals that autumn has arrived more than the olive harvest. The exact timing of the récolte depends on Mother Nature’s impact on the fruit’s maturity. Like every crop, farmers hope to get the timing right …
Olives from Provence In the Alpilles, near the Vallée des Baux, there is nothing that signals that autumn has arrived more than the olive harvest. The exact timing of the récolte depends on Mother Nature’s impact on the fruit’s maturity. Like every crop, farmers hope to get the timing right …
Pairing Spicy Food with Wine It’s Tricky
David Scott Allen for Provence WineZine: Spice and wine are not always fast friends. Admittedly I like both, so my culinary goal is to find the right combination that will showcase both the food and the wine. Hence, the recipe for Spiced Duck with Blackberry-Balsamic Reduction was a challenge to …
David Scott Allen for Provence WineZine: Spice and wine are not always fast friends. Admittedly I like both, so my culinary goal is to find the right combination that will showcase both the food and the wine. Hence, the recipe for Spiced Duck with Blackberry-Balsamic Reduction was a challenge to …
How to Write a French Cookbook
A Writer’s Dream I will never forget the morning I received an email from an established cookbook publisher and immediately deleted it, convinced it was a scam. They wrote asking me to write a beginner French cookbook for sale and promotion nationwide. I quickly scanned the email, deleted it, and …
A Writer’s Dream I will never forget the morning I received an email from an established cookbook publisher and immediately deleted it, convinced it was a scam. They wrote asking me to write a beginner French cookbook for sale and promotion nationwide. I quickly scanned the email, deleted it, and …
Lunch in Gordes at Restaurant Le Mas
With confinement measures now making way for a return to normality, many of us are relishing our newly reclaimed freedom to eat out and visit favourite restaurants once more. And as part of that freedom, I, for one, am embracing the sheer joy and novelty of not having to cook …
With confinement measures now making way for a return to normality, many of us are relishing our newly reclaimed freedom to eat out and visit favourite restaurants once more. And as part of that freedom, I, for one, am embracing the sheer joy and novelty of not having to cook …
Pork Rillettes are a Classic French Recipe
By definition, pork rillettes are made using a preservation method similar to duck confit. The pork is seasoned, then slow-cooked submerged in fat and cooked at a grandmotherly pace for several hours. Afterward, the pork is shredded and packed into sterile containers, covered in a thin veneer of fat and …
By definition, pork rillettes are made using a preservation method similar to duck confit. The pork is seasoned, then slow-cooked submerged in fat and cooked at a grandmotherly pace for several hours. Afterward, the pork is shredded and packed into sterile containers, covered in a thin veneer of fat and …
Living in Aix-en-Provence and Loving it
Americans Susan and Sam Gish moved to Aix-en-Provence two years ago. It’s unlikely that this Francophile couple’s relocation to France, from Philadelphia, was a surprise to any of their food industry friends. During previous travels to France, Susan and Sam discovered the influence of terroir in the different French wine …
Americans Susan and Sam Gish moved to Aix-en-Provence two years ago. It’s unlikely that this Francophile couple’s relocation to France, from Philadelphia, was a surprise to any of their food industry friends. During previous travels to France, Susan and Sam discovered the influence of terroir in the different French wine …
My Best of Nice Living on the Côte d’Azur
Viktorija Todorovska is multi-lingual (Croatian, English, French, German, Italian, Macedonian, and Serbian) and multi-talented (chef, sommelier, Wine and Spirits Education Trust (WSET) instructor, and published author). She has a Masters in Teaching as a Second Language and a Ph.D. in Linguistics and Rhetoric from Arizona State University. In 2016, Todorovska …
Viktorija Todorovska is multi-lingual (Croatian, English, French, German, Italian, Macedonian, and Serbian) and multi-talented (chef, sommelier, Wine and Spirits Education Trust (WSET) instructor, and published author). She has a Masters in Teaching as a Second Language and a Ph.D. in Linguistics and Rhetoric from Arizona State University. In 2016, Todorovska …
Fig Buttermilk Tart Made Easy
Sometimes, you have to wonder why great chefs don’t cut corners. I suppose that is why I am a cook and not a chef; occasionally, it just makes sense to skip a step for the same taste result. The recipe for this Fig and Buttermilk Custard Tart is a great …
Sometimes, you have to wonder why great chefs don’t cut corners. I suppose that is why I am a cook and not a chef; occasionally, it just makes sense to skip a step for the same taste result. The recipe for this Fig and Buttermilk Custard Tart is a great …
The Top French Mistakes Made by English Speakers
Guest Post by Aimee Laurence: French is a difficult language to learn and it’s normal to make mistakes. English speakers especially struggle with certain parts of the French language when it comes down to speech patterns. By knowing what some common French mistakes are, you can save time and confusion …
Guest Post by Aimee Laurence: French is a difficult language to learn and it’s normal to make mistakes. English speakers especially struggle with certain parts of the French language when it comes down to speech patterns. By knowing what some common French mistakes are, you can save time and confusion …