Download Our Fall Menu Collection

Featuring 25 recipes from the South of France for cooler fall weather, along with menu suggestions, all designed to make your cooking experience enjoyable. Download this PDF, which includes recipes for starters, main courses, side dishes, and desserts.

 Contributors

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Carolyne Kauser-Abbott · Inspire · Shopping & Gifts

Understanding Provencal Ceramics and Pottery a Guide

June 21, 2019
The following article is a re-post of the original from online retailer Remember Provence. Owner Marie-Helene Beroit put together the following reference guide for understanding the primary differences between Provencal ceramics and pottery. Origins of Ceramics Are ceramics and pottery interchangeable? The word ceramics comes from the Greek “keramos,” which means clay. The term is …
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François de Mélogue · Provencal Recipes · Seasonal Menus · Taste

Summer Lunch in Provence a Menu for Friends

June 17, 2019
I  am deeply moved by Jean-Andre Charial’s philosophical book “Lunch in Provence.” More correctly, it strengthened my conviction that the foundation of great food lies not only in the provenance of ingredients and simplicity of preparation but in emotion and passion while enjoying it. Charial spoke of lovely, outdoor makeshift lunches where just-picked vegetables and fruits from his …
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