Download Our Summer Menu Collection

Since summer entertaining should be a breeze, this collection, designed with simplicity in mind, features 20 easy-to-follow recipes and a few menu suggestions. Download this PDF, which includes recipes for starters, main courses, side dishes, and desserts.

 Contributors

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Expat Living and Real Estate · Guest Post · Living in Provence · Stay: Accommodation & Rentals in Provence

Fractional Ownership Makes Moving to Provence, France Easy

January 27, 2025
A Move to Provence? Why not? As you’ve heard, Americans are considering moving to France, and you, too, may be wondering, “Is this the time to make this dream a reality?” After all, Provence is the magical place where Marcel Pagnol (La Gloire de Mon Père, Le Château de Ma Mère) spent his childhood and …
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Caroline Longstaffe · Explore · Villages Towns and Cities

Why Cucuron is a Provencal Village in the Luberon Worth Visiting

January 22, 2025
Cucuron is a delightful southern Luberon village just a ten-minute drive from Lourmarin. Surrounded by rolling vineyards and olive groves, beloved for its charm and central ‘bassin, ‘Cucuron has become a favourite of movie makers. Several well-presented information boards share old photos and some of the local history throughout the village. We’ve enjoyed reading the …
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Guest Post · Inspire · Provencal History & Traditions

Nîmes UNESCO Maison Carrée is it Really Square?

January 20, 2025
The residents of Nîmes (Nîmois) are incredibly proud of their Roman heritage. The Maison Carrée is renowned for being one of the most remarkably well-preserved Roman monuments, alongside Rome’s Pantheon. Renovated in 1992 and designated a UNESCO World Heritage site in 2023, it has gained even greater fame and visibility. But is Nîmes’ Maison Carrée …
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Restaurant Recommendations · Tasha Powell · Taste

Le Préau Chef Antonin Wishart’s Restaurant in Rognes is a Culinary Treat

January 17, 2025
Restaurant Worth the Detour Le Préau Restaurant is a hidden gem in the village of Rognes, just 19 km north of Aix-en-Provence. The restaurant is known for its inspired Mediterranean cuisine, which was influenced by the travels of chef/owner Antonin Wishart. I am fascinated by this restaurant because Chef Wishart creates a new menu for …
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