In France, you don’t just set a table for a meal. You create a “stage” for food and conversation, and it’s called l’Art de la Table. It’s no secret that France is a leader in fashion design (names such as Christian Dior, Coco Channel, Pierre Cardin, and Yves Saint Laurent), …

The Okanagan Lavender & Herb Farm is one of over 5,400 farms in western Canada’s Thompson-Okanagan Region. This family-operated farm grows flowers and herbs on its property, producing high-quality botanical products. They sell products for face and skin care, aromatherapy, and culinary items such as herbes de Provence. Shop for …

Aix-en-Provence is a moderate-sized city in the Bouches du Rhône department of Provence. Home to Aix-Marseille Université (AMU) and several prestigious Lycées, the city has a dynamic vibe and a long history. Initially settled by the Romans in 122 BC, Aix is one of the most visited cities in Provence. …

Is there something in the Provencal air, in the water, or is it in the earth? Provence’s ceramics industry is a vibrant and integral part of the region’s cultural and economic landscape. It blends traditional craftsmanship with modern innovation, contributing significantly to local heritage and the economy. Below, we explore …

Have you ever wanted to bring a little piece of France home after returning from a trip? Maybe you’ve thought about cooking a delicious French recipe, improving your French language skills, or learning more about France’s rich history, arts, and culture. Keep reading below to discover how you can get …

Did you know that Apis Cera means beeswax in Latin? Charles van Valkenburg is an artisan courier (a beeswax chandler) based in Provence. In this article, learn more about these 100% pure beeswax candles made in Provence. Master Candle Maker Long before electricity, candlemaking was an essential trade, without which …

Steeped in history, Aix-en-Provence is a captivating city in Provence with a rich past and a roster of illustrious residents. Often known simply as Aix, the city is an ideal urban base for a holiday in the region. While the city has many captivating aspects, this article covers the top …

Autumn is a season of rich flavours and warm dishes that embody the season. Our unique fall recipe collection, featuring 25 easy-to-follow recipes and menu suggestions from Provence, celebrates this culinary urge. Download the Fall Recipe and Menu Collection Our fall recipe collection is a diverse culinary journey that begins …

National Geographic photographer Catherine Karnow’s fabulous photo workshop in Provence, which will take place from June 1 to 11, 2025, is now open for registration! These workshops have space for eight (8) guests. Picture Perfect Provence Catherine Karnow is a talented photographer who designs and leads some of the world’s …

Fall Events and Festivals in Provence As the temperatures drop in Provence during the autumn, restaurant menus move towards heartier dishes. Enjoy slow-roasted meat (lamb, wild boar, bull (taureaux), rabbit, fowl) with herbes de Provence and seasonal root vegetables. These recipes pair well with well-balanced red wine blends from the …