Download Our Fall Menu Collection

Featuring 25 recipes from the South of France for cooler fall weather, along with menu suggestions, all designed to make your cooking experience enjoyable. Download this PDF, which includes recipes for starters, main courses, side dishes, and desserts.

 Jackie Dyer

Jackie is a freelance Human Resources Consultant, based in the UK, and a regular visitor to France where she has a small home. A resident of Nice during the 1990s, Jackie recently started a blog called Pesto and Pistou to record all the things she loves about the food, wine and atmosphere of the Côte d’Azur and its neighbouring Italian region of Liguria. In her spare time, Jackie runs wine tasting events for small groups, having studied for wine qualifications while working for an independent wine merchant that specialises in importing French wines, including some of Provence’s most iconic gems. With a plethora of Provençal cookbooks in a library that keeps growing, she likes nothing more than to sit down with a glass of Côtes de Provence to ‘investigate all things foodie from Nice to Genoa and beyond’.

Visit Pesto & Pistou here so Jackie can tempt you with a taste of the Côte d'Azur

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Inspire · Learning French · Provencal History & Traditions · Virginie Van Der Wees

Immersion in the Heart of Glanum’s Ancient Ruins: Learning French Differently

December 3, 2025
Have you considered learning French on holiday? Virginie Van Der Wess lives in Provence with her family and offers French immersion homestay experiences. Located near the beautiful city of Aix-en-Provence, Virginie curates a custom holiday experience that suits each client. In this case, Jon and his wife Marie were interested in learning about Glanum, the …
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Carolyne Kauser-Abbott · Local Food Producers · Taste

Order Today! Gourmet Christmas Delights from Domaine la Pierre Blanche

December 2, 2025
This holiday season, Domaine la Pierre Blanche in the Alpilles is here to enhance your celebrations with a delightful selection of gourmet Christmas treats. Curated by their talented culinary team, place an order before December 20th and pick up your items before December 24th. This way, your festive gatherings will be filled with culinary magic …
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Provencal Recipes · Side Dish · Taste

Mashed Potatoes with Black Truffle – Purée à la truffe noire

November 28, 2025
In Provençal cuisine, few ingredients carry as much prestige and allure as the black truffle. Revered for its earthy depth and intoxicating aroma, this culinary treasure transforms basic dishes into extraordinary experiences. In this recipe, mashed potatoes with black truffles are enhanced with crème fraîche and salted butter. This is a sensational side dish with …
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Carolyne Kauser-Abbott · Inspire · What's On Provence & Cote d'Azur · Winter in Provence

2026 Winter in Provence Events and Festivals Calendar

November 26, 2025
 Winter Festivals and Events in Provence Many images of Provence and the Côte d’Azur depict summer scenes with ribbons of blooming lavender fields, glasses of rosé with beads of condensation, and beautiful people in straw hats enjoying their holidays. Perhaps wintertime in Provence garners less attention, but it’s a great time to enjoy the region …
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Carolyne Kauser-Abbott · Inspire · Shopping & Gifts

2025 Provence-inspired Holiday Shopping Guide: Products We Love

November 25, 2025
As December approaches, the countdown to holiday shopping begins. In our 2025 Holiday Shopping Guide and Our Provençal Marketplace, we have gathered some of our favourite creators from Provence and beyond. Please continue reading to explore our curated collection of authentic Provençal gifts that will bring warmth and fragrance to your holiday season. These Provence-inspired …
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