Mont Ventoux soars from the Provencal orchards and vineyards to its stark limestone summit at 1909 metres (6,263 ft). In the winter, the top of Mont Ventoux can have snow, and then a tiny ski hill operates. The stark white limestone peak is visible all year from a fair distance …

If you like a salad Niçoise, then pan bagnat should be on your list to try. This sandwich is perfect for a lunchtime bite on the go or a picnic and includes many of the same ingredients (tomatoes, olives, tuna, anchovies, and radishes) as the salad inside the centre of …

Céline O’Donnell is a private tour guide and native of Nice, France. She has lived in this Côte d’Azur city for 40 years and now runs guided walking tours of her city through her company Nice by Heart. After studying and working in the design field in London, and extensive …

Holiday Shopping Made Easy Here is our 2022 holiday gift guide for books from Provence for the people on your list who love reading, travelling, and dreaming of France. These books are for anyone who wants a literary “dose” of Provence. Whether you have visited the region or always dreamed …

Close to Forcalquier, the artistic centre of the Alpes de Haute Provence is a truly remarkable historic site in the village of Mane. The Salagon priory and its gardens with over 1,700 plants. The day we visited was a blinding, hot July day when not as much as an ant …

Provence is rich in history. Visitors to the region are often interested in seeing ancient Roman ruins like those in St-Remy-de-Provence. But there are many places where you can find contemporary architecture in the south of France. Read below as we highlight some locations where you can find the works …

Cynthia Moos, the founder of Best French Forever, is giving away one Wellness à la Française box to a lucky winner. Provence’s Alpilles region and its villages remain close to Cynthia’s heart even after several years of living in the United States. She returned to France for a family visit …

“How can you govern a country which has two hundred and forty-six varieties of cheese?” ~ French President, Charles de Gaulle in 1962 Serving a cheese course after the main dish is customary in France but certainly not mandatory. Typically the host provides a selection of cheeses ranging from mild …

As is the case in the rest of France, in Provence and along the Mediterranean coast, you don’t need to go far for the landscape to change dramatically. There are mountains, vineyards, orchards, gorges, lakes and sometimes crowds. So, if you feel like you need to get away without going …

There’s a new place in St-Rémy-de-Provence that’s perfect for tourists and locals alike. Chez les Frangins (At the Brothers’ Place) is an artisanal rotisserie with everything you need for a delicious dinner at home or a picnic under a shady tree. Brothers Paul and Victor Granier opened their shop less …