Slow-cooked lamb (agneau) dishes are typical on menus in Provence. You see sheep herds grazing in farmers fields or often free-range in the hills of the Alpilles, Luberon, Var and Haute Alpes de Provence.

Wine Cheese and Chocolate Even Santa and his elves would have a tough time creating this magical wine pairing experience at Domaine de Palerme. Book your Christmas holiday stay at this private home near Isle sur la Sorgue and enjoy a complimentary evening of Châteauneuf-du-Pape wine tasting. The evening includes …

Winter Festivals and Events in Provence What is winter like in Provence? It’s a good question. So, many images of the South of France are summer scenes; ribbons of blooming lavender fields, glasses of rosé with beads of condensation and beautiful people in enjoying their holidays. Perhaps wintertime in Provence garners less …

Provence is known for its landscapes, famous artists, food markets, and culture. Perhaps by default, the region is less recognized for its designers, artisans and craftsmanship. Whether you are searching for a unique gift for someone special, or yourself, there is a wealth of artistic talent in the region.  Made …

A Week in Provence Key to a great holiday in Provence (or anywhere) is striking a balance between activity and downtime. We have been fortunate to have many friends visit the region. Of course, we like to think it all about us, but the reality is Provence is magnetic. After …

Lavender fields and rosé are among the hundreds of reasons to book a trip to Provence. A visit to the region often revolves around seeing all the main sights to “tick the boxes.” Don’t make that mistake! Provence is also the perfect choice for a relaxing spa break, a yoga …

Nothing Without Almonds Le Roy René factory needs some 200 metric tons of almonds annually for the production of calissons d’Aix and nougats. As almonds are one of the key ingredients in these typically Provencal sweets, a reliable supply chain is critical to the operation. In 2016, 300 almond trees, …

Inspiration for Truffle Hunt Pasta! This recipe for a Spaghetti with Eggs is easy to make. And, the ingredients do not overpower the flavour of the truffles.

By Caroline Longstaffe Provencal Antiques Sunday morning is market day in L’Isle-sur-la-Sorgue. Known throughout Europe for its astounding array of antique shops, alongside its’ conventional Provencal market, this charming town also hosts an incredible Sunday antique market. Just 39km from Lourmarin, the pretty drive through the Luberon Valley takes about …

Places to Visit in Provence The region is one of the most visited areas in France. From bustling, edgy Marseille to the red cliffs of Cassis, fragrant lavender fields of the Luberon, Aix-en-Provence’s colourful markets, wine and art. There’s something in Provence to please everyone. No wonder it’s everyone’s favourite. …