Download Our Fall Menu Collection

Featuring 25 recipes from the South of France for cooler fall weather, along with menu suggestions, all designed to make your cooking experience enjoyable. Download this PDF, which includes recipes for starters, main courses, side dishes, and desserts.

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Carolyne Kauser-Abbott · Markets in Provence and Cote d'Azur · Taste

Black Truffle Season in Provence: Top Markets and More for Food Lovers

November 20, 2025
Did you know that Provence is a significant global producer of black truffles? Specifically, the Vaucluse department, which has some 500 producers. When we include the Drôme Provencal, 80% of France’s black truffles come from this geographic area. While China remains the world’s largest producer of truffles, chefs and food connoisseurs prefer French black truffles
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Carolyne Kauser-Abbott · Explore · Guided Holiday Tours · Wines and Spirits of Provence

Cheers to Wine Tasting and Experiences in Provence with Winedering

October 22, 2025
Wine and the South of France are intertwined. Since the Greeks arrived on the shores of what is now the French Riviera and Côte Bleue, grapes have grown in this remarkable terroir. After the area transitioned to Roman rule, regional agriculture continued to evolve, and trade expanded out of Massalia (today’s Marseille). Today, Provencal rosés,
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Carolyne Kauser-Abbott · Hotels Provence & Cote d'Azur · Stay: Accommodation & Rentals in Provence

Staying at Domaine La Pierre Blanche is Pure Provencal Magic

August 18, 2025
Arriving at Domaine la Pierre Blanche feels like entering a private country home in Provence. This boutique hotel, with 15 rooms, is tucked away from the road, offering a peaceful retreat in the heart of the Bouches-du-Rhône region. Whether you believe in magic or not, staying at Domaine la Pierre Blanche is an unforgettable experience.
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Carolyne Kauser-Abbott · Explore · Guided Holiday Tours

5 Reasons to Join a Goût et Voyage 2026 Tour in Beautiful Provence

July 18, 2025
Book a small group tour with Goût et Voyage for an adventure that satisfies your wanderlust and enriches your soul with cultural and culinary insights in Provence and beyond. Founder Martine Bertin-Peterson wants you to discover the Goût et Voyage destinations (Provence, Normandy, Umbria and Morocco), where each adventure is crafted to offer you a
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