Search Results for: lavender

François de Mélogue · Provencal Recipes · Seasonal Menus · Taste · Winter in Provence

Winter in Provence a Seasonal Menu For Dinner with Good Friends

December 18, 2024

Winter in Provence unveils a serene, understated beauty. The villages quiet down—tourists have departed, fields lie fallow, and root vegetables are tucked away in cool, shadowy cellars. The land rests after autumn’s final harvest while the frost-kissed garrigue glimmers in the winter light. Tendrils of smoke curl from chimneys as locals transition into the colder

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Carolyne Kauser-Abbott · Inspire · What's On Provence & Cote d'Azur · Winter in Provence

2025 Winter in Provence Events and Festivals Calendar

December 3, 2024

Winter Festivals and Events in Provence So many images of the Provence and the Côte d’Azur are summer scenes with ribbons of blooming lavender fields, glasses of rosé with beads of condensation, and beautiful people in straw hats enjoying their holidays. Perhaps wintertime in Provence garners less attention, but it’s a great time to enjoy

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Carolyne Kauser-Abbott · Explore · Stay Fit · Winter in Provence

Thinking of Skiing in France? Head to Provence’s Southern Alps

November 29, 2024

Whether you are a keen skier, you probably recognize famous French ski resorts such as Val d’Isère, Courchevel, Chamonix, Méribel and Megève. It may surprise some people that besides lavender and rosé, Provence has several ski resorts readily accessible from major centres such as Aix-en-Provence, Marseille and Nice. So, if you are thinking of a

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Beef · David Scott Allen · Main Course · Provencal Recipes · Taste

Traditional Beef Daube from Provence: A Stew Made with White Wine

October 23, 2024

What is a daube? It’s a slow-cooked beef stew served in Southern France, especially Provence. When I look at daube recipes and compare them to other beef stew recipes or bœuf bourguignon, there are a lot of similarities, but daube has a lighter body, more like a soup. For me, the thing that sets daubes

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Carolyne Kauser-Abbott · Local Food Producers · Taste

Back In Stock! Herbes de Provence From Canada’s Okanagan Valley

October 15, 2024

The Okanagan Lavender & Herb Farm is one of over 5,400 farms in western Canada’s Thompson-Okanagan Region. This family-operated farm grows flowers and herbs on its property, producing high-quality botanical products. They sell products for face and skin care, aromatherapy, and culinary items such as herbes de Provence. Shop for Okanagan Lavender & Herb Farm

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Carolyne Kauser-Abbott · Explore · Villages Towns and Cities

Roam the Enchanting Provencal Countryside When Visiting Aix-en-Provence

October 11, 2024

Aix-en-Provence is a moderate-sized city in the Bouches du Rhône department of Provence. Home to Aix-Marseille Université (AMU) and several prestigious Lycées, the city has a dynamic vibe and a long history. Initially settled by the Romans in 122 BC, Aix is one of the most visited cities in Provence. Aix’s urban centre offers much

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Artists Inspired by Provence · Carolyne Kauser-Abbott · Inspire

Provence’s Artisan Treasures: Unearthing the Ceramics and Pottery Makers

October 9, 2024

Is there something in the Provencal air, in the water, or is it in the earth? Provence’s ceramics industry is a vibrant and integral part of the region’s cultural and economic landscape. It blends traditional craftsmanship with modern innovation, contributing significantly to local heritage and the economy. Below, we explore the history of ceramics and

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