Viktorija Todorovska

A Mediterranean soul, Viktorija Todorovska loves nothing better than exploring the foods, wines, and trails of this sunny region, savouring life. Currently living in Nice, she immerses herself in the art of living

Cookbook author, teacher, and sommelier, Viktorija is passionate about sharing her knowledge of food and wine with the world. She writes, teaches classes and guides travellers through her favourite towns and villages. Find out more about Viktorija on her website Sip Taste Share.

Meet Viktorija and discover the secrets of Provencal rosé during her weekly Rosé Wine Tasting with Niçoise Street Food class at Les Petits Farcis in Nice's Old Town.

Check out Viktorija’s books on Provence:

Provence Food and Wine: The Art of Living
and
Nice Cuisine and the Art of Living

Don't forget to follow Viktorija on social media (links below).

Art, Love, and Chocolate: A Joël Durand Collection Celebrates Salvador Dali

October 16, 2026

Do you like a delicious story involving art, love, and chocolate? Chocolatier Joël Durand of St-Rémy-de-Provence has created a new chocolate collection celebrating the love affair between artist Salvador Dali and Gala Éluard. The collection is available as of October 17, 2026. Enjoy this sweet treat and Keith’s article. Dali and His Muse In 1929, …

Our House in Provence · Restaurant Recommendations · Taste

Lunch with a View in Provence: La Table du Ventoux in Crillon-le-Brave

October 12, 2026

Michel and Shirley appreciate good food, seasonal ingredients, and service to match. It’s not always the case that a delicious lunch in Provence includes a view, but when it does…book a table. In Michel’s article, he shares the highlights of their lunch at La Table du Ventoux in Crillon-le-Brave. For many, lunch with a view …

Carolyne Kauser-Abbott · Dessert · Pies & Tarts · Provencal Recipes · Taste

Walnut and Honey Tart Niçoise Tourte au Miel et aux Noix

October 9, 2026

Southern pecan pie and Quebec’s maple sugar pie, please move aside. This tart from Nice combines fresh walnuts and local honey into a delicious dessert. The recipe for Tourte au Miel et aux Noix comes from Carnets de cuisine du Comté de Nice, which is both a cookbook and a tribute to the essence of …

Provencal Recipes · Salad · Stephanie Villegas · Taste

Roasted Beet Salad with Walnuts and Goat Cheese in an Orange Vinaigrette

October 5, 2026

This roasted beet salad is easy to prepare, delicious, and healthy. Since beets are typically fall produce, I think of it as a fall recipe, but the reality is you can make it whenever you find beets. In France, we are lucky to be able to buy roasted beets in the grocery store. The beets …

Books on Provence · Carolyne Kauser-Abbott · Inspire

Book to Read: Road Trip to the Riviera by Gillian Harvey

October 2, 2026

Road Trip to the Riviera kicks off not with fireworks but with a fractured leg. Sarah, stuck in a boot, has no choice but to journey to the South of France with her ex-boyfriend Hal, who is also the father of their son. Gillian Harvey whisks them away on a quirky countryside-to-coast adventure in a …

Carolyne Kauser-Abbott · Explore · Guided Holiday Tours

Touring Provence: We Interviewed Gout et Voyage Founder about Taste of Provence

September 28, 2026

Each year, Martine Bertin-Peterson adjusts her Goût et Voyage Taste of Provence tours slightly to ensure that clients enjoy Provence in the right doses. With Goût et Voyage, the itinerary balances sightseeing and relaxation. We had the pleasure of interviewing Martine about what makes touring Provence with Goût et Voyage a unique experience. At Perfectly …

Carolyne Kauser-Abbott · French Cooking Classes · Provencal Recipes · Taste

Fall Menu Cooking Class at Atelier Laurel and Delicious Lunch in Provence

September 25, 2026

Stephanie Villegas greeted us with a bright smile that matched the incredible fall weather that we were all enjoying in Provence. She had set the table for lunch, but there was some chopping, stirring, slicing, and dicing work to do before we could eat. Outfitted in her signature olive green Atelier Laurel aprons, six of …

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Lourmarin Self-Catered Rental Apartments

Les Olivettes, once a Provencal farmhouse in the Luberon, has 4 spacious rental apartments only a 4-minute walk from the centre of Lourmarin.

Luberon
Vaucluse
One Bedroom

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Holiday Cottages Near Toulon

Near Toulon and its Mediterranean beaches, Villa Bernice has 3 cottages available for holiday rentals. There is an apartment with two bedrooms suitable for 4 people and two studios for 2 persons.

Var
One Bedroom
Two Bedrooms

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Eygalières Hotel: Domaine La Pierre Blanche

The moment you drive through the front gate, you enter the embrace of this exclusive 15-room boutique hotel located minutes from Eygalières.

Alpilles
Boutique Hotels

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6-Bedroom Villa a Provencal Farmhouse Sleeps 12

Mas de Grivet is an elegant, well-equipped family home that sleeps 12 in six en-suite bedrooms. Whether you're spending the holiday with extended family or a gathering of friends, this gorgeous property is a wonderful place to enjoy your stay in Provence.

Alpes de Hautes Provence
Luberon
Six Bedrooms

VIEW THIS LISTING

Les Vallons Holiday Home - Sleeps 12

If you are looking for a perfect holiday rental property, with a heated pool, Les Vallons sleeps 12 people in a fully restored hamlet.

Luberon
Vaucluse
Six Bedrooms

VIEW THIS LISTING

Provence Marketplace

Liquid Shower Soap from Provence

Imagine a typical Provencal relaxed lunch with chilled rosé under the arbour. These Rose et Marius liquid shower soaps are paraben-free. Made with olive oil from Provence and exclusive fragrances created in Grasse. Find these refillable soaps in beautiful 5* hotels, top-quality restaurants, or your home.

Buy Now

Kitchen Linen Collections – Aprons, Oven Mitts, and Pot Holders

Designed and manufactured in Provence, these quilted oven mitts and pot holders are heat-resistant with 2 layers of 100% cotton fabric and protective padding. Choose from a range of pretty Provencal patterns (lavender, olives, sunflowers, and contemporary designs) and round out the set with a matching apron.

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Photo: Lavender Fields in Provence

Whether or not you have seen the lavender fields in Valensole, this panorama will transport you to a magical place in Provence. Photo by François de Melogue, a talented chef and photographer. Available in a choice of sizes and different paper stock.

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Beautiful Ceramic Breadbaskets

Handcrafted in Uzès by Maison Pichon these ceramic breadbaskets are sold individually. Maison Pichon is an artisanal French ceramics manufacturer since 1802. Available in four (4) colours, these beautiful hand-made ceramic baskets are perfect for bread or simply decorating your table.

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Spring Menu Collection

Spring recipes from Provence is organized by course, from starters to desserts. We have featured menus crafted by our favourite food enthusiasts who have shared our love for Provence for several years. This spring recipe collection brings many of those delicious dishes together in one place. These menus, spanning multiple courses, are a testament to their connection with the region and the use of seasonal ingredients.

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Bee Pattern Drinking Glasses

Made by La Rochère, this French glassware is sturdy and easy to clean. The cheerful bee pattern will remind you of summertime in Provence. They are sold as a set of two by French Address.

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Shower Gel Figs in Summer Fragrance

Made with olive oil from Provence and exclusive fragrances from the perfume capital of France, Grasse. These Rose et Marius liquid soaps are paraben-free and refillable. Try this soap the next time your shower with a scent that will remind you of a fig tree in summer. Found in beautiful 5* hotels and top-quality restaurants.

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Garden Kit a Gift for the Gardener

My French Country Home has created a limited edition collection for those who love gardening. The kit includes a gardening bag, 2 notebooks, hand cream, a candle and an antique flower frog. All the items are sourced in France.

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Shallot Vinegar from Chateau d’Estoublon in Provence

Chosen by My French Country Home at the famous Château d'Estoublon in Provence’s Alpilles, this white vinegar is carefully mixed with fresh shallots. A key ingredient in classic French vinaigrette, shallot vinegar adds a touch of elegance to green salads. Drizzle gently over oysters or shellfish for a special touch. Try it now to bring real French style to your kitchen.

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Download Our Fall Menu Collection

Viktorija Todorovska

Art, Love, and Chocolate: A Joël Durand Collection Celebrates Salvador Dali

Lunch with a View in Provence: La Table du Ventoux in Crillon-le-Brave

Walnut and Honey Tart Niçoise Tourte au Miel et aux Noix

Roasted Beet Salad with Walnuts and Goat Cheese in an Orange Vinaigrette

Book to Read: Road Trip to the Riviera by Gillian Harvey

Touring Provence: We Interviewed Gout et Voyage Founder about Taste of Provence

Fall Menu Cooking Class at Atelier Laurel and Delicious Lunch in Provence

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