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Dessert affogato recipe Summer lunch in Provence


Petra CarterPetra Carter
This is the quickest dessert you’ll ever make!
Prep Time 10 mins
Course Dessert
Cuisine Italian
Servings 4 people


  • 8 balls Good Vanilla Ice Cream
  • 8-12 Italian Amaretti Biscuits
  • 8 shots Strong Espressos


  • Put one or two balls of good vanilla ice cream in 4 pretty glasses, crumble 2-3 Italian Amaretti biscuits in each glass, then pour over the hot coffee and serve immediately.
  • Hey presto – dessert and coffee in one!


PS.. You may add some alcohol to it too if you like – Baileys or Amaretti could be rather nice!
Keyword Coffee, Dessert, Espresso, Ice Cream
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