Provençal Fried Beef with Courgette on Little Gem Salad
Easy and quick, this appetizer takes a bit of Provencal liberty with Asian-style lettuce cups. Little Gem Lettuce is a perfect "holder" for the beef and courgette mixture, but if you cannot find these baby Romaine will work too.
Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Course Appetizer
Cuisine French, Provencal
- 2 Courgettes (zucchini) washed and chopped
- a few sprigs of Thyme
- Sea Salt
- 1-2 Little Gem Lettuces Baby Romaine