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–+ servings
Lavender Hot Chocolate Winter

Lavender Hot Chocolate

Okanagan Lavender & Herb Farm
Deliciously rich and delicately floral, lavender hot chocolate is easy to make and delightful, especially when topped with a generous dollop of whipped cream.
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Cook Time 20 minutes
Total Time 20 minutes
Course Drinks
Cuisine North American
Servings 4 mugs

Ingredients
  

  • 1 tbsp Dried Lavender Buds
  • 4 cups milk
  • 2-3 tbsp Hot Chocolate Mix

Instructions
 

  • In a small pot on the stove, add the dried lavender buds to the milk, gently bring to a boil, turn off the heat (but leave on the warm element) and let the liquid steep for 5-8 minutes. Then strain out the lavender, mix in the chocolate and voila!
  • Don't forget to swirl on whipped cream sprinkled with lavender buds for a final (and delicious) topping!
Keyword Chocolate, Drinks, Lavender, Winter Recipes
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