This recipe was minimally adapted from the King Arthur Flour cookbook. Angel Food Cake is a "light" option for dessert. You can add spices to the batter, or change the sauce from citrus to berry or another flavor to suit your tastes.
Fiori di Sicilia is a magical combination of citrus blossom and vanilla extracts. It is available from both King Arthur Flour and Sur la Table. (I have no relationship with either - just letting you know where to find it!) Funny thing is, it is NOT what King Arthur used in their angel food cake. If I were them, I would take a hint from me and opt for Fiori di Sicilia over vanilla or almond extracts!