Easy Saffron Panna Cotta Recipe
This panna cotta recipe is made with local saffron, light and refreshing the perfect dessert to enjoy at the end of any meal. Panna cotta (cooked cream) is a dessert with Italian origins.
This panna cotta recipe is made with local saffron, light and refreshing the perfect dessert to enjoy at the end of any meal. Panna cotta (cooked cream) is a dessert with Italian origins.
A Planning Guide for Your Next Visit to Marseille
Marseille has been working hard to get itself on the tourist ‘must-see’ list and the Tourist Office now offers many organised visits to different parts of this vibrant city. Apart from the obvious sites, visitors can opt for food-tasting tours, street art walks, lunch on a cruise ship, or behind …
Marseille has been working hard to get itself on the tourist ‘must-see’ list and the Tourist Office now offers many organised visits to different parts of this vibrant city. Apart from the obvious sites, visitors can opt for food-tasting tours, street art walks, lunch on a cruise ship, or behind …
Pretty in Pink Praline Brioche à la Praline Recipe
Brioche à la Praline is a sweet treat from the gourmet city of Lyon. The recipe from the Mirabeau Wine kitchen is festive, perfect for guests or for that special someone. Don’t forget the rosé!
Pink Pralines are pink sugar-coated almonds, and a specialty from the city of Lyon, also known as the French capital of gastronomy.
Brioche à la Praline is a sweet treat from the gourmet city of Lyon. The recipe from the Mirabeau Wine kitchen is festive, perfect for guests or for that special someone. Don’t forget the rosé!
Pink Pralines are pink sugar-coated almonds, and a specialty from the city of Lyon, also known as the French capital of gastronomy.
Seaside Views of Marseille with Localanque Story Boat
For new arrivals in town, what is nicer than a one-hour trip from Marseille’s Vieux Port to admire the key sites and hear about their history? This is the offer from Localanque with Story Boat. I have this information from ‘Pass My Provence,’ who offer 2-for-1 to cardholders: one person …
For new arrivals in town, what is nicer than a one-hour trip from Marseille’s Vieux Port to admire the key sites and hear about their history? This is the offer from Localanque with Story Boat. I have this information from ‘Pass My Provence,’ who offer 2-for-1 to cardholders: one person …
December Holiday Menus Christmas with Provencal Flavours
For most people, Tuscon, Arizona does not spring to mind as a foodie capital, but if you are “into” food the city has a surprising culinary vibe. Marc and I moved to the desert city without much of a plan. We took a leap of faith, quitting our jobs and selling …
For most people, Tuscon, Arizona does not spring to mind as a foodie capital, but if you are “into” food the city has a surprising culinary vibe. Marc and I moved to the desert city without much of a plan. We took a leap of faith, quitting our jobs and selling …
Creative Holidays Painting Provence with Tessa Baker
An Artist in Provence Born in London, Tessa Baker’s spent her early years in the English countryside. Her creative education included Chelsea School of Art and later at Slade School of Fine Arts. Baker also studied culinary arts in Switzerland. Fast forward, she has painted for over 30 years, and …
An Artist in Provence Born in London, Tessa Baker’s spent her early years in the English countryside. Her creative education included Chelsea School of Art and later at Slade School of Fine Arts. Baker also studied culinary arts in Switzerland. Fast forward, she has painted for over 30 years, and …
Carolyne Kauser-Abbott – Freelance Articles and Clippings
With her camera and laptop close at hand, Carolyne Kauser-Abbott traded in her business suits for the world of freelance writing and social media consulting. Carolyne is the founder of the digital magazine Perfectly Provence. Focused exclusively on Provence, this website is an essential online resource, a digital magazine for …
With her camera and laptop close at hand, Carolyne Kauser-Abbott traded in her business suits for the world of freelance writing and social media consulting. Carolyne is the founder of the digital magazine Perfectly Provence. Focused exclusively on Provence, this website is an essential online resource, a digital magazine for …
Culinary Adventure in Provence Touring Cuisine of the Med
Culinary Holiday in France Occasionally magic happens in the kitchen, but the odds are better if you have some training. In the case of Chef Francois de Mélogue and his wife Lisa, they have a collective 30+ years in the hospitality industry, and both enjoy entertaining – a winning combination. …
Culinary Holiday in France Occasionally magic happens in the kitchen, but the odds are better if you have some training. In the case of Chef Francois de Mélogue and his wife Lisa, they have a collective 30+ years in the hospitality industry, and both enjoy entertaining – a winning combination. …
Fall Dinner Menus Inspired by Provencal Flavours
As summer segues into fall, I cannot help but hope summer will linger on just a bit longer. It’s not the Pacific Northwest’s impending rainy season or even the imminent cold weather that I fear, it’s just that no other season expresses Provence more succinctly. Fall in Provence Summer is …
As summer segues into fall, I cannot help but hope summer will linger on just a bit longer. It’s not the Pacific Northwest’s impending rainy season or even the imminent cold weather that I fear, it’s just that no other season expresses Provence more succinctly. Fall in Provence Summer is …
Hearty Lentil Soup with Sausage and Sweet Paprika
This recipe for lentil soup with sausage, lots of vegetables and a hint of sweet paprika is a filling meal for lunch or dinner. Bundle up and enjoy the change of seasons.
This recipe for lentil soup with sausage, lots of vegetables and a hint of sweet paprika is a filling meal for lunch or dinner. Bundle up and enjoy the change of seasons.