Cauliflower Soup
Provencal RecipesSoupTasha PowellTaste: Food & Drink

Cauliflower Soup with Coconut Milk and Fresh Ginger

This Cauliflower Soup recipe enhances the flavour of what can be a bland vegetable with coconut milk and fresh ginger for a slightly Asian touch. It’s the perfect soup to make ahead for a dinner party or to have for lunch on a cold spring day.

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Lamb Chicken Couscous Recipe
Carolyne Kauser-AbbottLambMain CoursePoultryProvencal RecipesTaste: Food & Drink

Lamb and Chicken Couscous a Traditional Moroccan Recipe

Ras El Hanout is a spice blend essential to Moroccan cooking and critical for a traditional lamb and chicken couscous recipe. The name translated literally means ‘head of the shop’ for which actual mixtures vary, and in some cases, maybe closely guarded family secrets.

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Mediterranean Fish Tian de legumes Vegetables @ProvenceCook
Fish & SeafoodMain CourseProvencal RecipesTaste: Food & Drink

Recipe Mediterranean Fish with a Vegetable Tian

The Provence Gourmet shares his recipe for a traditional vegetable tian, baked in the oven in a casserole dish (oven to table). He serves this tian with fresh, simply prepared Mediterranean fish. If you are interested in cooking classes and learning some traditional Provencal meals contact Gilles (Provence Gourmet) to …

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Vegetable Tian #TasteProvence @ProvenceCook
Fish & SeafoodMain CourseProvencal RecipesTaste: Food & Drink

Mediterranean Fish with a Vegetable Tian

This easy to make, savoury dish combines some of the best local ingredients from Provence into a single dish. Gilles at Provence Gourmet brings Perfectly Provence readers his recipe for Mediterranean fish accompanied with a classic Provencal vegetable tian.  

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