Provençal Seafood Stew @CocoaandLavender
David Scott AllenFish & SeafoodMain CourseProvencal RecipesTaste: Food & Drink

A Variation on Provençal Seafood Stew

A satisfying and delicious bowl of comfort while at the same time not being heavy. The refreshing tomato and fish broth highlight the delicious levels of flavour from the capers, olives, fresh spinach and chile flakes with the seafood taking center stage.

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Pork Tenderloin provencal porc roti #TastesofProvence @CocoaandLavender
David Scott AllenMain CoursePorkProvencal RecipesTaste: Food & Drink

Provencal Roasted Pork Tenderloin

This pork recipe from David is an easy dish, spiced with the flavours of Provence and served with 2007 Coteaux d’Aix en Provence from Château Vignelaure,

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