Provençal Aioli Dip wearecookandbaker-provencal-aioli-crudite-grazing-platter-recipe
AppetizerMirabeau WinesProvencal RecipesTaste: Food & Drink

Provençal Aioli Dip and Crudité Grazing Platter a Tapas Style Appetizer

Sofia and Kate the chef and baker behind “WeAreCookandBaker” have taken a Provençal aioli dip (garlic mayonnaise) and developed a bright, refreshing tapas-style appetizer. In Provence, many restaurants serve a typical aioli on Fridays (le grande aïoli), a dish that features steamed cod, potatoes, carrots, green beans and a healthy …

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