Château d’Esclans Provençal Wine Pairing Angels with Fish Boulettes
Contributor blog post by David Scott Allen for Provence WineZine:
When in the company of angels, you had better plan a decent meal. Right?
Whispering Angel and Rock Angel are the first two of four wines from Château d’Esclans. The next two up the ladder are Les Clans and Garrus. While I have yet to taste either of these latter two, I am excited to have a bottle of Garrus aging nicely and awaiting a special occasion… perhaps my 60th birthday later this year?
…Continue reading here for David’s wine and food pairing that takes advantage of the light, elegance of these two wines. He served Whispering Angel for aperitif and Rock Angel with fish boulettes (inspired a recipe by Michelin 3-star chef Gérald Passédat) for the main course.
For another of David’s Provence food and wine pairings read: Provencal Rolle Wine from Château d’Esclans with Crab Cakes.
Via:: Provence WineZine