Cranberry, Pistachio White Chocolate Biscotti @Goutetvoyage
Cakes & CookiesMartine Bertin-PetersonProvencal RecipesTaste: Food & Drink

Cranberry, Pistachio and White Chocolate Biscotti for the Holidays

Biscotti are not too sweet- especially for those trying to limit their consumption of sugary cookies and candies- and are really good with a cup of hot coffee or tea.

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Galette des Rois Kings Cake Provence @CocoaandLavender
Cakes & CookiesChristmas & HolidayDavid Scott AllenProvencal RecipesTaste: Food & Drink

Pastry Fit for Kings Galette des Rois

Galette des Rois is puff pastry tart with a frangipane interior – golden, flaky and delicious. This tart is served around the Christmas holidays, but always on January 6th (Epiphany).

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Nectarine Cake #Recipe @MasdAugustine
Cakes & CookiesGary and Jane LangtonProvencal RecipesTaste: Food & Drink

Sweet Citrus Recipe Nectarine Cake

A very professional looking presentation for your guests to enjoy. A delicious and sweet tea cake heightened with a hint of peach liqueur and served with crème fraiche, mascarpone or vanilla ice cream.

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Baba au Rhum #TastesofProvence @CocoaandLavender
Cakes & CookiesDavid Scott AllenDessertProvencal RecipesTaste: Food & Drink

Celebration Recipe Baba au Rhum

A French classic Baba au Rhum: A soft spongy cake soaked in aromatic aged rum and topped with fresh whipped cream.

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Lemon Madeleines #TastesofProvence @CocoaandLavender
Cakes & CookiesDavid Scott AllenDessertProvencal RecipesTaste: Food & Drink

Recipe for Lemon Madeleines

While the origin of this little spongecake or “teacake” that is served as a cookie is still widely debated today, one thing is for certain madeleines are a light, sweet and aromatic taste experience.

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Mini Fig Ricotta cheesecake @MirabeauWine
Cakes & CookiesDessertMirabeau WinesProvencal RecipesTaste: Food & Drink

Mirabeau Recipe: Mini Fig and Ricotta Cheesecakes

This sweet recipe is a delicious combination of ricotta cheese and fresh figs, brought to you by the folks at Mirabeau Wine.

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Fondant Cake #Recipe @MirabeauWine
Cakes & CookiesDessertMirabeau WinesProvencal RecipesTaste: Food & Drink

Really Easy Chocolate Fondant Cake

This easy recipe for Chocolate Fondant Cake made with only 5 ingredients, in record time, is from our friends at Mirabeau wine. Hope you love it and if this isn’t a good excuse to bake a cake, I don’t know what is.

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Lavender Provence
Cakes & CookiesDessertProvencal RecipesTaste: Food & Drink

Elizabeth Bard’s Financiers aux Abricots et à la Lavande

This recipe for a sweet snack, mini-cakes, comes from Elizabeth Bard’s latest book Picnic in Provence: A memoir with Recipes. The author combines the flavours of Provence apricot and lavender in a traditional French dessert. The recipe is published with the author’s permission.

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