Enjoy The fantastic Friday Market at Lourmarin
As you know I’m a real sucker for the local markets and can happily spend a whole week visiting them in turn, sitting in a café having a ‘grand-crème’ whilst watching the world go by and heading home with a basket full of the wonderful local produce, perhaps with a …
As you know I’m a real sucker for the local markets and can happily spend a whole week visiting them in turn, sitting in a café having a ‘grand-crème’ whilst watching the world go by and heading home with a basket full of the wonderful local produce, perhaps with a …
The Legend of Roussillon – a tale of illicit love and a tragic end!
Yesterday morning I cycled up to Roussillon for the weekly market and to sit on the wall enjoying the view and the vivid colours of the Ochre cliffs that define the village. When I arrived it was lovely & quiet and I popped into the boulangerie to buy breakfast, where …
Yesterday morning I cycled up to Roussillon for the weekly market and to sit on the wall enjoying the view and the vivid colours of the Ochre cliffs that define the village. When I arrived it was lovely & quiet and I popped into the boulangerie to buy breakfast, where …
Revisiting Provence’s Natural Ochre Hues in Roussillon
Sabine Pinon-Amoore is an artist and a free spirit. She currently splits her time between Aureille in Provence and Byron Bay, Australia. She can hardly deny her artistic predisposition – her mother was an art restorer at the Louvre in Paris, and her father worked at the American Art Foundation (Paris). …
Sabine Pinon-Amoore is an artist and a free spirit. She currently splits her time between Aureille in Provence and Byron Bay, Australia. She can hardly deny her artistic predisposition – her mother was an art restorer at the Louvre in Paris, and her father worked at the American Art Foundation (Paris). …
Evening Ambience at Its Best at la Terrasse in Joucas
Exciting news! Bistrot la Terrasse, located in the peaceful, charming village of Joucas in the Luberon, is once again open in the evenings for dinner. This is truly an enchanting spot to watch the sun set over the Luberon valley with the red hue of Roussillon in the distance. Original …
Exciting news! Bistrot la Terrasse, located in the peaceful, charming village of Joucas in the Luberon, is once again open in the evenings for dinner. This is truly an enchanting spot to watch the sun set over the Luberon valley with the red hue of Roussillon in the distance. Original …
Biking to our Favourite Breakfast Spots in the Vaucluse
Over the last 3 weeks, Andy and I have covered nearly 2000 kilometres & climbed nearly 26 kilometres between us on our bikes. That’s not through us setting out to do anything particularly, and it certainly hasn’t resulted from us setting ourselves a target, but simply because we like to …
Over the last 3 weeks, Andy and I have covered nearly 2000 kilometres & climbed nearly 26 kilometres between us on our bikes. That’s not through us setting out to do anything particularly, and it certainly hasn’t resulted from us setting ourselves a target, but simply because we like to …
Who was Artist Nicolas de Staël and his Connection to Le Castellet in Ménerbes
One trail always leads to another…and so my discovery that the cookery writer Elizabeth David lived for some months in a large house in Ménerbes far more associated with another famous name from the 1950s inevitably made me want out find out more about the artist Nicolas de Staël. Who …
One trail always leads to another…and so my discovery that the cookery writer Elizabeth David lived for some months in a large house in Ménerbes far more associated with another famous name from the 1950s inevitably made me want out find out more about the artist Nicolas de Staël. Who …
Crafting Workshops in Goult at Jolie Vintage Atelier
Charming Provence Jolie vintage might be a good description for Goult. This village is one of a few in the Luberon that is not teeming with tourists, during the high season. In September 2015, Mimi and Michael Pillsbury purchased an old village house, as their new home and the base …
Charming Provence Jolie vintage might be a good description for Goult. This village is one of a few in the Luberon that is not teeming with tourists, during the high season. In September 2015, Mimi and Michael Pillsbury purchased an old village house, as their new home and the base …
Bistrot le 5 in the Luberon Village of Ménerbes
By Cheryl Shufflebotham: Looking for fresh, local, delicious food on a beautiful terrace overlooking the Luberon valley? You won’t be disappointed at Bistrot le 5. The food is excellent, with the most visually appealing presentation. Even more, this outdoor bistrot is located in the most polished of villages—Ménerbes. Enjoy Cheryl’s …
By Cheryl Shufflebotham: Looking for fresh, local, delicious food on a beautiful terrace overlooking the Luberon valley? You won’t be disappointed at Bistrot le 5. The food is excellent, with the most visually appealing presentation. Even more, this outdoor bistrot is located in the most polished of villages—Ménerbes. Enjoy Cheryl’s …
La Louve a Remarkable Garden and Green Oasis in Bonnieux
It rains a lot in Normandy. So, two residents of northern France to deciding to spend their retirement years in Provence would hardly be considered unusual. Sylvie and Pascal Verger were searching for a village house with a garden for their relocation from Honfleur. However, the trigger for their real …
It rains a lot in Normandy. So, two residents of northern France to deciding to spend their retirement years in Provence would hardly be considered unusual. Sylvie and Pascal Verger were searching for a village house with a garden for their relocation from Honfleur. However, the trigger for their real …
Discovering Author Elizabeth David French Country Cooking at Ménerbes
Of all the British women writers of the mid-20th century, perhaps cookery author Elizabeth David brought the most colour and sensuousness to the page – and the table. When she wrote about aubergines, courgettes, garlic and aromatic herbs, these were exotic rarities in the grey of Britain’s post-war rationing, and …
Of all the British women writers of the mid-20th century, perhaps cookery author Elizabeth David brought the most colour and sensuousness to the page – and the table. When she wrote about aubergines, courgettes, garlic and aromatic herbs, these were exotic rarities in the grey of Britain’s post-war rationing, and …