Clementine Madeleines by @Cocoaandlevender
Cakes & CookiesDavid Scott AllenDessertRecipesTaste

Sweet Citrus Clementine Flavoured Madeleines

A génoise type cake batter flavoured with fresh clementine juice and zest make these light and fluffy sponge cakes even more irresistible.

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baba au rhum #TastesofProvence @CocoaandLavender
Cakes & CookiesDavid Scott AllenDessertRecipesTaste

Celebration Recipe Baba au Rhum

A French classic Baba au Rhum: A soft spongy cake soaked in aromatic aged rum and topped with fresh whipped cream.

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mendiant tart #TastesofProvence @CocoaandLavender
David Scott AllenDessertPies & TartsRecipesTaste

Chocolate Delight Mendiant Tart

This dessert is perfect for chocolate lovers. It combines dark chocolate, dried fruit and nuts into a decadent finish to any meal.

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gateau saint honore #TastesofProvence @CocoaandLavender
Christmas & HolidayDavid Scott AllenDessertRecipesTaste

Gâteau Saint-Honoré a Cake for Bakers

Gâteau Saint-Honoré is named for the classic French patron saint of bakers and pastry chefs, Saint Honoré. There are many steps to this recipe, but you will be rewarded by the sweet finish.

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