BooksTasteThe Provence Post

Georgeanne Brennan’s New Labor of Love

Contributor blog post by Julie Mautner: Georgeanne Brennan’s passion for Provence is well documented, most notably in her books A Pig in Provence (Harcourt and Chronicle Books) and The Food and Flavors of Haute Provence (Chronicle Books), the latter of which won a James Beard Foundation award. Explore this Post Via:: The …

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AixcentricBooks

Meeting Good King René’s Mum

By aixcentric Rubbing shoulders with royalty last evening…but actually to find out more about Queen Yolande, the subject of a book and talk by HRH Princess Michael of Kent. Born in 1380 to the king of Aragon, Yolande was married to the Louis II of the house of Anjou, and …

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BooksGinger and Nutmeg

Provencal Mysteries Unveiled in Provence Mysterious

By nutmeg Provencal postcards are dominated by fields of purple-lavender rows, stoic sunflowers against cobalt-sky backdrops, gnarled grape vines burdened with ripening fruit and endless groves of olive trees. It is highly unlikely that demons, demigods, bat caves and sorcery are images that pop into your mind when a friend …

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